I love to cook. I learned how to cook by watching my mom. She’s a great cook. I started off by cutting vegetables and the meats. My favorite piece of kitchen tool is the kitchen knives. I just love playing with them, the sharper the knife the better.

When buying kitchen knives go for the sharpest knives you can find. If you are getting steel knives, get high grade steel. Contrary to popular belief, sharper knives are safer than dull knives. Dull knives make you more erratic with your movements. You also use a lot of force when you use dull knives. The result of using a lot of force when you cut is you lose control of the knife; thereby causing the accident. The sharpest knives in my opinion are ceramic knives. They are as sharp as the sharpest steel knives and won’t ever need sharpening. Ceramic knives though are very expensive.